Expectations towards candidates: higher education (food technology or human nutrition), excellent communication skills, competent in contacting people, good negotiating skills, able to give advices to consumers and discuss food related issues and/or issues related to our products, impeccable manners...
Essential skills: Higher technical education, Minimum 3 years’ experience in production management preferably of a multinational company (Experience in food production would be an advantage), Ability to manage multiple priorities and task completion dates, Demonstrated management skills with focus...
Duties and Responsibilities: In full coordination with the Headquarters, the Marketing Manager will be responsible for the development, effective management and execution of brand strategies in order to achieve volume, market share and key image targets.
Essential skills: Higher technical education, Minimum 3 years’ experience in production management preferably of a multinational company (Experience in food production would be an advantage), Ability to manage multiple priorities and task completion dates, Dynamism and pragmatism, demonstrated...
Duties and Responsibilities: In full coordination with the Headquarters, the Marketing Manager will be responsible for the development, effective management and execution of brand strategies in order to achieve volume, market share and key image targets.
od 251 do 500 prac.
FMCG
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